STUDY OF THE BIOLOGICAL CHARACTERISTICS OF THE TOMATO PLANT. Web of Agriculture: Journal of Agriculture and Biological Sciences, [S. l.], v. 3, n. 11, p. 13–17, 2025. Disponível em: https://mail.webofjournals.com/index.php/8/article/view/5355. Acesso em: 11 jun. 2026.